Barbecue chicken pizza has to be one of the best tasting homemade pizzas EVER. The sweet and tangy barbecue sauce under a mix of both cheddar and mozzarella cheese, and topped with grilled chicken and red onions.
Even better is that this recipe only takes 5 ingredients and can be made as a quick lunch or dinner for yourself and/or family. So let’s get into this recipe…
Equipment & Ingredients
To make this barbecue chicken pizza you will need these ingredients:
- Sweet Baby Ray’s Barbecue Sauce
- Mozzarella Cheese
- Cheddar Cheese
- Red Onions
- Cooked Chicken
As for the equipment, the list is much shorter! You will just need:
- Baking Sheet
- Parchment Paper
Let me know how this barbecue chicken pizza came out for you in the comments and be sure to share your finished product or this recipe with your family and friends!
Barbecue Chicken Pizza
15
servings15
minutes20
minutesIngredients
1 can refrigerated pizza dough
1 1/2 cup cooked chicken breast, chopped
1/2 cup Sweet Baby Ray's barbecue sauce
1 cup mozzarella cheese
1 cup cheddar cheese
1/4 cup red onions, chopped
Directions
- Preheat the oven to 375 degrees Fahrenheit and prepare a baking sheet with parchment paper.
- Roll out the refrigerated pizza dough onto the baking sheet and press into a rectangle.
- Pour the barbecue sauce on top and use a spoon to spread it evenly across the pizza dough. Add more or less if you like a saucier or less saucy pizza.
- Cover the sauce with the mozzarella and cheddar cheese. Then add the chopped chicken pizza pieces. Lastly, add the red onions all over the pizza.
- Bake in the oven for 15-20 minutes until the cheese completely melts and the edges of the pizza crust are browned.
