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Microwave Monkey Bread

Got some late night cravings? You need this microwave monkey bread recipe in your life then! With only a few ingredients you probably already have in your kitchen and 5 minutes you can make this quick cinnamon and sugar snack right in your microwave.

If you have made monkey bread before you know it is already an easy recipe, but requires a Bundt pan, lots of biscuits for a crowd and baking in the oven. So if you want a dessert for one that’s made even MORE easily than the original recipe, then this is perfect recipe for you. Let’s get into it…

Equipment & Ingredients

To make this microwave monkey bread you will need these ingredients:

  • Grands Refrigerated Biscuits
  • Cinnamon
  • White Granulated
  • Butter
  • Vanilla Frosting

As for the equipment, the list is much shorter! You will just need:

  • Mixing Bowls
  • Fork
  • Microwave

Who knew monkey bread was that easy? Simple and quick and deliciously sweet. Let me know how this microwave monkey bread recipe came out for you in the comments and be sure to share your finished product or this recipe with your family and friends!

Check Out Our Popular Cake Recipes!

Microwave Monkey Bread

Recipe by Deirdra MonetCourse: DessertDifficulty: Easy
Servings

1

servings
Prep time

3

minutes
Cooking time

2

minutes

A super quick 5 minute monkey bread recipe that will cover your late night sweet cravings with a gooey cinnamon an sugar treat.

Ingredients

  • 1 1/2 cups white granulated sugar

  • 1 tablespoon cinnamon

  • 6 tablespoons unsalted butter, melted

  • Grands refrigerated biscuits, cut into squares

  • 1/4 cup vanilla frosting

Directions

  • Melt the butter in the microwave until liquid.
  • Cut each refrigerated biscuit into 4 pieces and set aside.
  • In a small bowl, add the cinnamon the white sugar and use a fork to mix together.
  • Dip each biscuit piece into the melted butter, then into the cinnamon sugar mixture. Coat completely with the mixture and then transfer to a microwavable dish.
  • Repeat with all the refrigerated dough pieces.
  • Drizzle any leftover butter on top of the biscuits as well as any leftover cinnamon sugar mixture on top.
  • Microwave for only 2 minutes to cook through. Remove from the microwave and also melt the vanilla frosting for about 10 seconds.
  • Drizzle the melted frosting on top of the monkey bread and enjoy your dessert!

Recipe Video

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Deirdra Lambright

Food Photographer, Blogger & Content Creator

Anyone who knows me, knows I have several obsessions. Baking, personal growth, self care, organization, hosting and so much more.

This lifestyle blog is a promise to myself to live with purpose driven intention and inspire others to…

Deirdra Monet

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